The right tools can make a huge impact on efficiency, margins and customer experience. ( 2 min read )

In our latest white paper, we take an in-depth look at what grocers need to consider when launching a delivery service. ( 2 min read )

With 4/20 fast approaching, we decided to take a look back at how the Super Bowl of cannabis has impacted the industry — specifically the delivery of cannabis — over the past couple of years. If you’re in the industry, we hope this guide will help you prepare for the ( 4 min read )

Today, we’re excited to announce that Onfleet has partnered with Bethesda, Maryland-based Total Wine & More, the largest independent retailer of fine wine in the US. Onfleet’s last-mile delivery software platform will be used by Total Wine & More to offer same-day and scheduled delivery of alcohol and ( 1 min read )

Here at Onfleet, we pride ourselves on being industry thought leaders within the last-mile logistics space. To be honest, we’re pretty obsessed with not only what our innovative customers are doing with delivery, but also what others are doing within such an exciting industry segment. With that said, each ( 1 min read )

Three years ago today we founded Onfleet to address what we saw as a glaring need for modern, delightful, cloud-based local delivery management software. After spending two years at Stanford University building location-based services tools for last-mile delivery, our founding team developed a passion for tackling complex challenges [https://onfleet. ( 4 min read )

In early 2016, less than one year after the start of Onfleet, we hit our first huge milestone as a company, 1 million deliveries powered [https://onfleet.com/blog/1m-deliveries-later-learnings-from-the-trenches-of-the-on-demand-economy] . With sustained growth over the following eight quarters amidst an industry that is constantly changing, consolidating and acquiring to scale, ( 2 min read )

Every year, on April 20th, cannabis enthusiasts around the world light up to celebrate their beloved herb. Being based in California, where 4/20 originated [https://en.wikipedia.org/wiki/420_%28cannabis_culture%29] several decades ago, and having many cannabis delivery customers and partners [https://onfleet.com/customers] on ( 1 min read )

In today’s world, negative views on the long-controversial application of marijuana for medicinal purposes have finally begun to recede, paving the way for emerging companies to provide cannabis and a wide variety of its derivatives to patients in need. However, pioneering this newly-recognized and increasingly profitable market comes with ( 5 min read )

After powering millions of deliveries — including hundreds of thousands of cannabis deliveries — we’ve found that delivering cannabis is a lot like delivering . . . well, anything else. Okay, so the Fed does still consider it a highly dangerous schedule one drug, and the laws vary widely depending on where you are ( 3 min read )

Almost as soon as Foxtrot opened its doors for business in 2014, its innovative perspective on gourmet indulgences and basic kitchen necessities proved to be a hit with the Uber generation. What initially attracted Chicago’s bustling young professional crowd was just that fact alone: there were no physical doors ( 4 min read )

Super Bowl 50 was a week-long party for those of us lucky enough to call the City by the Bay home. Tourists from all corners of the country started flocking in early last week, choosing to spend their hard earned money at the biggest event of the year. Denver and ( 2 min read )

Here at Onfleet we enjoy a unique vantage point into the inner workings of the On-Demand space. After hitting our 1 millionth delivery [http://techcrunch.com/2016/01/30/onfleet-has-powered-over-1-million-on-demand-deliveries/] a few weeks ago, we’ve accumulated quite a bit of data on what it takes to excel at local ( 1 min read )

Whether you’re looking to start a delivery business, in the midst of one, or looking to pivot; it’s a good thing to know the difference between on-demand, scheduled, and subscription deliveries. Each method of delivery has its own pros and cons, especially as they apply to specific industries. ( 2 min read )

The rise of the On-Demand Economy — or more harshly dubbed Shut-in Economy [https://medium.com/the-wtf-economy/the-shut-in-economy-ec3ec1294816]— has effectively eliminated many of yesteryear’s barriers to gratuitous consumption. The running list of food, wares, and services you can magically summon right to your door from the comfort of a smartphone ( 4 min read )

San Francisco. In this hub of flourishing innovation, many of us have come to expect instant solutions for any chore with the touch of a finger. The companies we have entrusted to clean our houses, bring us dinner, do our laundry, and whisk us around town enlist armies of independent ( 4 min read )

For many local businesses, acquiring customers is one of the last things they want to think about. People, after all, don’t generally start businesses to generate demand — they do so because they share an innate love or understanding for their product. However, marketing your local business doesn’t have ( 10 min read )

The local delivery space is rapidly changing. To figure more about what’s actually going on, we surveyed over 200 companies ranging from pizza to furniture delivery. What we uncovered reveals some distinct baselines across industries as well as industry-specific ways of doing things. Check out more below. What are ( 1 min read )